Tea has grown considerably into an aromatic beverage and has turned to be a popular drink since its change from its medicinal value. Roots of tea have been traced from China in 8th century as one of the polite amusements rather than aestheticism, which was initially accepted. It is collectively expressed with morality and religion.
Medicine and health care professionals have now reached to a consensus that consumption of tea will aid many benefits and is a healthy addition to many kind of diet. All types of Tea-white, green, oolong and black are now proved to be beneficial through various research and development.